Cococciola Spumante Brut

Cococciola Spumante Brut

Bottle (750 ml)
€16,95 EUR
€16,95 EUR €17,95 EUR
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Cococciola Spumante Brut
Cococciola Spumante Brut

Cococciola Spumante Brut

Vibe check: Elegante bubbels. Verfijnd, bloemig en verrassend zacht.
€16,95 EUR
€16,95 EUR €17,95 EUR
PackagingBottle (750 ml)
In stock

🌍 Italy
📍 Abruzzo
🍇 Cococciola

Sparkling , pure , and full of character . This Spumante surprises with soft bubbles and a refined floral aroma with a hint of spice. Not your typical sparkling wine, but a vibrant, beautifully balanced wine. Fresh, elegant, and a testament to honest craftsmanship, straight from the farmer to the Wijntoren.

Pickup available at Anreep 24

Usually ready in 24 hours

Cococciola Spumante Brut

Bottle (750 ml)

Anreep 24

Pickup available, usually ready in 24 hours

Anreep 24
9404 TE Assen
Netherlands

0629404091
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  • Free delivery from €60,-
  • Ordered before 3pm , shipped today
  • From grape to glass in 2-3 working days

Serving temperature

8–10 °C

Goes well with

Ideal as an aperitif, perfect with shellfish and white seafood starters.

Alcohol percentage

12%

Wine details

What do you taste?

In het glas:

Kurk eraf en je ziet direct een heldere, strogele wijn met zachte belletjes. Geen dertien-in-een-dozijn bubbel, dat is meteen duidelijk.

In de neus:

Lekker verfijnd en uitnodigend. Je ruikt witte bloemen en een verrassend, subtiel tikkeltje kruiden.

In de mond:

Een wijn die je smaakpapillen meteen wakker schudt. Hij is heerlijk levendig, de fijne pareling zorgt voor een zijdezacht gevoel, en de smaak is zuiver en verfrissend.

De afdronk:

Elegant en droog. De perfecte keuze als je de standaard Prosecco wel gezien hebt en een unieke bubbel zoekt van een zeldzame druif met echte diepgang.

Vinification

Cococciola is a rare grape variety that thrives on the hills surrounding Lanciano, some 200 meters above sea level. The young vines grow here on silt and clay soil. The grapes are harvested by hand in early September to preserve their freshness. A gentle pressing follows in the cellar, after which the bubbles are created using the "Charmat method" (similar to Prosecco). Secondary fermentation takes place in a closed tank. The wine then rests on the lees for three months. This patience is evident: it creates that refined mousse, the refreshing balance, and the soft mouthfeel.

 Tenuta Ferrante

Regional explanation

Abruzzo – Wine of Sun and Mountains

Abruzzo is where the rugged mountains meet the Adriatic Sea. A region with a deep winemaking tradition, where the sun and wind shape the character of the grapes. While the region is famous for its Montepulciano and Trebbiano, the Mediterranean climate here offers the perfect conditions for both strength and finesse. It's an authentic landscape where craftsmanship is passed down from generation to generation, and where nature truly reigns supreme.

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